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Pomodoro Pelato L’Oro del Vesuvio

Description

Euroservice Catering pays special attention to products from Campania. Starting with the Pomodoro Pelato l'Oro del Vesuvio, made with only peeled tomatoes from Southern Italy, harvested in August, sourced from a certified agricultural chain and processed according to the typical procedure of the San Marzano sul Sarno area, which allows the unique aromas and flavours of Italian tomatoes to remain unaltered. A product with an unmistakable taste, guaranteed by Euroservice Catering, which follows the entire production chain.

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